Christmas Eve at Snapper Inn

Four Course Dinner

Santa’s Crab Bag
Brie Cheese, Jumbo Lump Crab Wrapped in Phyllo Dough

Seafood Ceviche
Scallops, Shrimp, Clams, Mussels, Calamari in Citrus Marinade

Asian Filet Mignon Tips
Teriyaki Marinade, Cusabi Drizzle, Toasted Sesame Seeds, Wonton Chips

Fried Calamari & Hot Cherry Peppers
Cilantro Pesto & Marinara

Oysters Rockefeller
Spinach, Gruyere, Pernod

Italian Style Baked Clams
Italian Seasoning, Bacon, Bread Crumbs

Seafood Bisque
Long Island Chowder Contest Winner

Butternut Squash Bisque

Homemade Fresh Mozzarella
Prosciutto, Basil, Roasted Red Peppers, Balsamic Vinega

Jumbo Shrimp Cocktail
Cocktail Sauce & Lemon

Classic Caesar Salad
Romaine, Shaved Parmesan, Crouton

Snapper Salad
Grape Tomato, Cucumber, Red Onion, Shaved Carrots, Red Peppers, Parmesan Peppercorn Dressing

Pan Seared Striped Bass Forestiere
Wild Mushroom Shallot Lemon Sauce, Herb Risotto, Green Beans

Snapper Inn Seafood Pot
Sea Scallops, Shrimp, Clams, Prince Edward Island Mussels, Over Angel Hair Pasta, Scampi Sauce

Roast Prime Rib of Beef
Au Jus or Horseradish Sauce, Broccoli

Potato Crusted Codfish
Horseradish Beurre Blanc, Sauteed Spinach

Seared Double Cut Pork Chop
Maple, Honey & Whole Grain Mustard Glaze Walnut-Craisin-Butternut Squash Compote, Sweet Potato Mash, Green Beans

Rosemary Garlic Dijon Crusted New Zealand Rack of Lamb
Natural Lamb Jus, Roast Garlic Mashed Potatoes & Green Beans

Pan Seared Sea Scallops
Herb Risotto, Truffle Beurre Blanc

Five Cheese Stuffed Chicken
Mashed Potatoes, Broccoli

Atlantic Salmon Wellington
Mushroom Duxelle Wrapped in Puff Pastry, Whole Grain Mustard Beurrre Blanc, Haricot Verts, Mashed Potatoes

Black Angus Filet Mignon
Demi Glace, Asparagus(+$8.00)
Add Lobster Tail +$25

Chocolate Mousse

Rice Pudding

Granny Apple Crumb

Rainbow Cake

Haagen Dazs Ice Cream
Chocolate or Vanilla

Flourless Chocolate Cake

Menu Items Subject to Change