Father's Day Menu at Snapper Inn

Dinner Menu (Starting at 2:30pm)

Starters

All menu items subject to change

Italian Style Baked Clams (3) - $19.00
Hint of Tomato & Bacon

Fried Calamari & Hot Cherry Peppers - $19.00
Marinara Sauce, Lemon

Asian Filet Mignon Tips - $20.00
Sesame Garlic, Teriyaki Marinade, Cusabi Drizzle, Sesame Seeds, Fried Wonton Chips

Lobster Crab Cake - $20.00
Jumbo Lump Crab, Lobster Meat, Bell Peppers, Onions, Panko Breadcrumbs, Horseradish Remoulade

Crispy Chicken Wontons - $17.00
Lemongrass Chicken Dumpling, Sriracha, Teriyaki & Cusabi Drizzle

GSB Oysters Rockefeller - $22.00
Spinach, Pernod, Gruyère Panko, Lemon

Blackened Ahi Tuna - $19.00
Cusabi Drizzle, Asian Kale Slaw, Soy Sauce

L.I. Littleneck Clams on the Half Shell - $15
1/2 dz - Cocktail Sauce & Lemon

Great South Bay Oysters - $21
1/2 dz - Cocktail Sauce & Lemon

Jumbo Shrimp Cocktail Trio - $22
1/2 dz - Cocktail Sauce, Buffalo Aioli, Horseradish Remoulade, Lemon

Jumbo Lump Crab Cocktail - $24
Tossed in Truffle Louis Sauce, Lemon

Soups & Salads

Seafood Bisque - $16
Lobster, Shrimp & Crab Blend, Touch of Sherry

Soup Du Jour - $14

Burrata & Heirloom Tomato Salad - $17
Arugula, Extra Virgin Olive Oil, Balsamic

Wedge Salad - $16
Crisp Romaine Heart, Chopped Bacon, Grape Tomato, Red Onion, Crumbled Bleu Cheese, Balsamic Drizzle

Charred Peach & Gorgonzola - $11/$16
Arugula, Grilled Peaches, Grape Tomato, Red Onion, Candied Walnuts, Gorgonzola, Honey Dijon Dressing

Mixed Garden Greens - $10/$15
Grape Tomato, Cucumber, Red Onion, Shaved Carrots, Roasted Red Peppers, Creamy Peppercorn Dressing - 10/15

Classic Caesar - $10/$15
Crisp Romaine, Shredded Parmesan, Croutons, Creamy Caesar Dressing

Entrees

Seared Long Island Fish of the Day - $42
Lemon White Wine Sauce, Roast Tomatoes, Mushrooms, Asparagus Spears, Haricot Verts, Herb Risotto

Long Island Seafood Platter - $39.00
Broiled L.I. Fluke, Shrimp, Bay Scallops, Lemon Butter White Wine Sauce, Rice Pilaf, Haricot Verts, Breadcrumbs

Seafood Fra Diavolo - $42.00
Littleneck Clams, PEI Mussels, Shrimp, Scallops & Calamari, Spicy Red Sauce Served Over Linguine Pasta

Hot Lobster Roll - $25.00
Knuckle Claw Lobster Meat, Melted Butter, Flaked Truffle Salt on a New England Toasted Roll Served with French Fries

Snapper Inn Clam Bake - $45
1-1/4 lb.Lobster, L I Littleneck Clams, Shrimp, PEI Mussels, Corn on the Cob, Roasted Potatoes, Old Bay Lemon Butter (Add Stuffing to Lobster +$15)

Grilled Chicken Penne Ala Vodka - $28.00
Fresh Grated Parmesan, Fresh Burrata Ball, Prosciutto

Jamaican Jerk Roasted Half Chicken - $31.00
Coconut Rum Glaze, Grilled Pineapple Salsa, Rice Pilaf, String Beans

South Shore ½ lb. Short Rib Burger - $25.00
American, Swiss, Cheddar or Bleu Cheese, Lettuce, Tomato, Onion & Pickle
Additional Toppings: Sauteed Mushrooms & Onions, Avocado, Bacon (+$2)

Roast Prime Rib of Beef - $45.00
Slow Roasted, Carved to Order - Au Jus, Horseradish Remoulade, Sauteed Broccoli, Baked Potato, Mashed Potatoes, French Fries or Rice Pilaf

Black Angus 8 oz. Filet Mignon - $56.00
Demi-Glace or Au Poivre, Grilled Asparagus, Baked Potato, Mashed Potatoes, French Fries or Rice Pilaf
Add Boursin Topping $2.50 - Add 6 oz. Lobster Tail $20