Today's Super Seafood Menu! April 24, 2024
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Long Island Oyster Week

Wednesday, October 11th through Sunday, October 15th

Long Island Oyster Growers Association

Lunch Menu

Appetizers

Oysters on the Half Shell - $1*
Authentic Blue Points
(*Excludes Sunday)

Black Garlic Roasted Oysters - $13
Oyster Ponds
Compound Butter

Oysters Rockefeller 1/2 dz. - $14
Authentic Blue Points
Spinach, Gruyere, Pernod

Oyster Sampler 1/2 dz. - $12
Authentic Blue Points - Oyster Ponds
- Fire Island Blues

Guinness Oysters Kilpatrick - $15
Fire Island Blues
Grilled Oysters, Bacon, Kerrygold Cheddar Cheese, Tabasco Wee Shooter of Guinness

Buffalo Oysters - $12
Oyster Ponds
Fried & Tossed with Bleu Cheese Sauce

Oysters Casino - $12
Authentic Blue Points
Bacon, Bell Peppers, Compound Butter

Entrees

Oyster Po Boy - $25
Fire Island Blues, Lightly Breaded & Fried Lettuce, Tomato, Chipotle Aioli

Oyster Pan Roast Stew - $24
Oyster Ponds Oysters, Carrots, Celery, Onion & Potatoes in a Creamy Oyster Broth

Menu Items Subject to Change - No Substitutions

Dinner Menu

Appetizers

Oysters on the Half Shell - $1*
Authentic Blue Points
(*Excludes Sunday)

Black Garlic Roasted Oysters - $13
Oyster Ponds
Compound Butter

Oysters Rockefeller 1/2 dz. - $14
Authentic Blue Points
Spinach, Gruyere, Pernod

Oyster Sampler 1/2 dz. - $12
Authentic Blue Points - Oyster Ponds - Fire Island Blues

Guinness Oysters Kilpatrick - $15
Fire Island Blues
Grilled Oysters, Bacon, Kerrygold Cheddar Cheese, Tabasco Wee Shooter of Guinness

Buffalo Oysters - $12
Oyster Ponds
Fried & Tossed with Bleu Cheese Sauce

Oysters Casino - $12
Authentic Blue Points
Bacon, Bell Peppers, Compound Butter

Potato Crusted Oysters 1/2 dz. - $14
Fire Island Blues

Entrees

Long Island Oyster Seafood Pot - $31
Fire Island Blue, Peconic Bay Clams, Montauk Mussels, Tilefish, Sesame Ginger Sauce Over Rice Noodles

Oyster Pan Roast Stew - $24
Oyster Ponds Oysters, Carrots, Celery, Onion & Potatoes in a Creamy Oyster Broth

Long Island Potato Crusted Codfish - $29
Oyster Ponds Oyster Sauce, Sauteed Spinach

Oyster Cioppino - $29
Fire Island Blues, Colossal Shrimp, Montauk Mussels, Peconic Bay Clams, Toasted Points

Great South Bay Oysters Oreganata Platter - $28
Fire Island Blues, Flounder & Shrimp Served with Mashed Potatoes, Broccoli, Lemon White Wine Sauce

Menu Items Subject to Change - No Substitutions

FEATURED OYSTERS

“Fire Island Blues”

Thatch Island Farms, Great South Bay Ocean Brine with a Nutty Sweet Finish

“Oyster Ponds”

Oysterponds Shellfish, Peconic Bay Briny with a Vegetal Finish

“Authentic Blue Points”

Deep Water Oyster Co., Moriches Bay Medium to Large, Full Bodied, Good Salinity

Who is Long Island Oyster Growers Association?

They are a community-based association representing the social, economic, environmental and political interests of LI Oyster Growers.