Long Island Oyster Week
Wednesday, October 14th through Sunday, October 18th, 2026
Appetizers
Oysters on the ½ Shell - $2*
Chef’s Selection
**Lunch: Limit 6 pp |
Dinner: Limit 12pp
Umami Roasted Oysters (5) - $17
Deep Water Oysters, Brown Butter Miso
Oysters Ceviche (5) - $18
Lucky 13 Oysters, Leche de Tigre, Peppers, Red Onion, Micro Cilantro
Char Broiled Naked Cowboy Oysters (5) - $18
Creole Butter, Parmesan Breadcrumbs
Oysters Rockefeller - $19
Deep Water Oysters, Spinach, Pernod, Gruyere, Panko, Lemon
Buffalo Oysters (5) - $17
North Fork Big Oysters, Buffalo Sauce, Bleu Cheese
Menu Items Subject to Change - No Substitutions
Sampler - $20
3 Deep Water Oyster Co.
3 Naked Cowboy
3 Lucky 13s
3 North Fork Big Oyster
Entrees
Crispy Oysters Orecchiette - $27.00
Deep Water Oysters, Oyster Cream Sauce, Prosciutto, Peas Over Orecchiette Pasta
Oyster Po’ Boy - $25.00
Lucky 13 Oysters, Breaded & Fried, Cajun Aioli, Lettuce, Tomato on Toasted Brioche Bun
Peconic Bay Oyster Stew - $28.00
Naked Cowboy Oysters, Cod, Clams, Fennel, Potatoes, Carrots, Onion & Celery in Light Herb Broth
Long Island Oyster Platter - $34.00
Roasted North Fork Big Oysters, Bay Scallops, Montauk Cod, Garlic Oregano Seasoned Breadcrumbs, Mashed Potatoes, Sauteed Broccoli
Menu Items Subject to Change - No Substitutions